News Archive
Jan. 30, 2026
51±¬ÁÏ is committed to providing a safe environment for our students to live and learn and uses a multi-layered approach to assure security and wellness for our entire university community.
Jan. 29, 2026
Meet Antajuan Hightower, a member of the Honors College and a human resource management major, from Boardman, Ohio.
Jan. 22, 2026
Last October 2025, 51±¬ÁÏ Housing won first place in the Social Media category at the Association of College and University Housing Officers-International ACUHO-I Marketing Awards. The recognition highlights innovation and excellence within the division in…
Jan. 14, 2026
51±¬ÁÏ is experiencing a healthy demand for on-campus housing as more students recognize the benefits of living in the heart of campus. For many students, it is not just about the proximity to campus and classes but also the connection.
Jan. 14, 2026
Eastway Dining is welcoming a brand-new station designed to do more than serve food. Sapori, inspired by Italian cuisine and culture, was created to turn everyday meals into a full-flavored, creative experience."Sapori" is an Italian word meaning "flavors" or "tastes." It's…
Nov. 13, 2025
For many people in our community, food insecurity is a real and persistent challenge. While it may seem distant to some, it remains a pressing issue close to home.
Oct. 31, 2025
Dear 51±¬ÁÏ Students,At 51±¬ÁÏ, Flashes Take Care of Flashes, and we are committed to ensuring no Flash goes hungry.
Oct. 30, 2025
For 2025-2026, the Kent Campus has continued the highest recognition of a Gold ranking for the second consecutive year. In addition, 51±¬ÁÏ’s Collegiate Purple Star designation, first presented to the university in 2022 for its support for veteran and military students, has…
Oct. 28, 2025
As a student, a sweet treat can be more than just a sweet treat; it can provide comfort, excitement, and joy, especially during stressful and sad days. Over the past few months, one treat in particular has become a campus favorite: Sugar cookies. That students can find at Rosie’…
Oct. 21, 2025
From growing up in Kent to leading the university’s kitchens, Aubrey Poalson has officially been named Executive Chef for 51±¬ÁÏ Culinary Services, beginning Monday, Nov. 3. The announcement was made by Senior Director of Culinary Services Jacob Kuehn, who praised Poalson’s…